Smoothie with @Sophie.jaffe
I did a Live with @Sophie.jaffe and I just love how she just delivers it straight. We chatted about intuitive movement + eating and also made this delicious smoothie using her Cacao Magic. Ps. I’m not...
View ArticleVegan + GF Cookies
Dyl’s inspo for this creation was influenced by Rachel Mansfield’s cookie brownies sans the brownie part. They were crispy on the outside and so creamy on the inside. It can be tricky to get both all...
View ArticlePlant-Based Barbeque Staples
Nothing says summer to us like some of these staples. Here’s a step by step guide of MW’s version of the ultimate plant-based BBQ. If you’re starting with appetizers, you can’t go wrong with guac. A...
View ArticleVeg Loaded Vegan Pizza on Chickpea Crust
Omggg this recipe is insane! I looove a pizza that’s loaded with veg (like really loaded with allll the veg) + a simple side salad = the perfect combo. Smothering Otomot tomato sauce & “The Heat”...
View ArticleMWH Pasta Guide
It’s pasta szn all year round, so we wanted to round up our favorite MW recipes for you. For every dish, we love adding in allll the veg and pairing it with a big salad too. Because actually eating...
View ArticleKickoff to Summer Veggie BBQs
Nothing says summer is starting to us like some of these staples. So, here’s an updated step by step guide to our ultimate plant-based BBQ. If you’re starting with appetizers, you can’t go wrong with...
View ArticlePlant Based Quesadilla
Who doesn’t love a good quesadilla–cheesy, crispy, and with allll the veg. Pair it with a big salad (this one is Melissa’s go-to) and it’s simple but so satisfying! INGREDIENTS (ALL ORGANIC):...
View Article“SALAD” IN A WRAP
This has been a standard go-to lunch playing over and over again up in here. It’s a salad in a wrap which makes it equal to a greater ratio of greens to carbs (great for digestion). Satisfying and...
View Article